
Have wanted to try this
restaurant for awhile now. Affordable ($12/person - soft drink included) brunch buffett on the weekends. The decor is a bit tired, but the servers are good. Food is plentiful and good, if not great. Chicken Tikka Masala (one of my faves) and Aloo Gobi were particularly tatsy. I would have enjoyed a few more vegeatble choices on the buffett, and the rice pudding ran out and was never replenished. Unfortunately, not as good as the build up in my mind, but I may go back to try the regular menu some day.
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I'm wondering while living in L.A. and contending with the traffic and today's high gas prices if it costs more to drive to this restaurant than to eat at it. lol
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